New Launch13 Jun 2025, 06:21 pm
Jhandewalas Foods Ltd Installs Gas Chromatography Machine for Desi Ghee Quality Control
AI Summary
Jhandewalas Foods Ltd has installed a Gas Chromatography (GC) Machine at its manufacturing facility to enhance product quality and ensure stringent quality control processes. The GC machine enables precise analysis of product purity, fatty acid profile, adulteration detection, and other key quality parameters for Desi Ghee and other edible oil-based products. This investment in technology is aimed at maintaining consistency, nutritional value, and the rich traditional taste of Naman Desi Ghee, while building customer trust and eliminating any doubts from the minds of consumers.
Key Highlights
- Jhandewalas Foods Ltd installs Gas Chromatography (GC) Machine for Desi Ghee quality control.
- The GC machine enables precise analysis of product purity, fatty acid profile, adulteration detection, and other key quality parameters.
- This investment in technology is aimed at maintaining consistency, nutritional value, and the rich traditional taste of Naman Desi Ghee.
- The move is expected to build customer trust and eliminate any doubts from the minds of consumers.
- Jhandewalas Foods Ltd continues to prioritize quality and customer satisfaction through scientific methods and technology.